Thanksgiving at the Club

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Our annual Thanksgiving at the Club serves a fully-cooked, family-style Thanksgiving dinner with all the trimmings to approximately 600 guests in Santa Ana and has become a valued tradition for our community. We are so excited to welcome our families back and have them be our guests for Thanksgiving this year!

Families in Costa Mesa and Orange will also enjoy a complete Thanksgiving Dinner in the comfort of their own home provided by our Boys & Girls Club and partners like you. Join us as we celebrate the season of thanks by supporting our Thanksgiving at the Club! If you are interested in volunteering to help support us on the day of the event can contact our volunteer team to see how you can get involved this year.



In addition to monetary donations, we are currently accepting donations of perishable and non-perishable items to help us fill our Thanksgiving boxes and make our Thanksgiving Dinner at the Club memorable. Below is a list of items we currently need as well as our Amazon Wish List.


Non – Perishable Items

  • Mashed Potatoes (Boxed)
  • Instant Gravy
  • Sparkling Apple Cider
  • Bags of Rice or Beans (2 or 4 pound bags)
  • Kids Craft
  • Centerpieces or Decorations
Perishable Items

  • Kings Hawaiian Original Sweet Rolls (12 oz.)
  • Frozen Turkey (Butterball or similar brand)
  • Pumpkin Pie





Please drop off all donated items by Monday, November 13th to:
Boys & Girls Clubs of Central Orange Coast
17701 Cowan, Ste. 110
Irvine, CA 92614

If you would like to learn more on how you can make an impact and support our Thanksgiving Dinner at the Club, contact our Director of Philanthropy David Blair at (714) 543-5540 ext. 307.

* The photos below are from our 2019 Thanksgiving at the Club event.
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